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Please use this identifier to cite or link to this item: http://192.168.1.231:8080/dulieusoDIGITAL_123456789/20366
Title: Advances in Meat, Poultry and Seafood Packaging
Authors: J.P. Kerry
Issue Date: 2012
Publisher: Woodhead Publishing
URI: https://www.sciencedirect.com/science/book/9781845697518
http://192.168.1.231:8080/dulieusoDIGITAL_123456789/20366
Appears in Collections:Nông - Lâm - Ngư

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