Skip navigation
Please use this identifier to cite or link to this item: http://192.168.1.231:8080/dulieusoDIGITAL_123456789/20232
Title: Fish As Food, Volume 3
Authors: Georg Borgstrom
Issue Date: 1965
Publisher: Academic Press
URI: https://www.sciencedirect.com/science/book/9780123955715
http://192.168.1.231:8080/dulieusoDIGITAL_123456789/20232
Appears in Collections:Nông - Lâm - Ngư

Files in This Item:
There are no files associated with this item.
Show full item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.